Appetizers
Samplers
Soups
Sandwiches
Mexican
Entrees
BreakfastSoups
Our traditional spicy Mexican seafood soup filled with crab, shrimp, white fish chunks, clams, mussels, octopus, carrots and potatoes. You may choose a side of white rice, warm bolillo bread, or handmade corn tortillas.
A mixture of stewed cow feet and beef tripe soup served with white rice or tostones.
Cow feet soup served with white rice or tostones.
How to make Dominican Sanchocho even better? Add pigeon peas to the stew. Served with your choice of white rice or fried green plantains.
Shall we say more? This is our traditional Dominican Stew with a variety of meats and vegetables served with white rice or tostones.
Classic beef tripe soup with carrots and potatoes served with white rice or tostones.
Deliciously braised beef soup, cooked with potatoes, carrots and thin spaghetti served with white rice or tostones.
Deliciously braised comforting chicken soup, cooked with potatoes, carrots and thin spaghetti served with white rice or tostones.